Global Council for Innovation in Rapeseed and Canola
Members' Directory
Last name :
JENSEN
First name :
Soren Krogh
Entrance year :
2001
Occupation :
Professor, M. Sc. Agri., Ph.D.
Birthdate :
1959/12/02
Address :
Dept. of Animal Science,
Blichers Allé 20,
Postboks 50, 8830 TJELE / Denmark
Main fields of interest :
- Crushing, process
- Feed industries
- Nutrition
Professional experience : Research interest is within animal nutrition with focus on vitamins, antioxidants, lipids, lipid oxidation, protein sources, protein quality, as well as anti-nutrients in feed. One focus area is lab scale extraction and upscaling of separation of protein, fiber and secondary plant metabolites from green biomass for utilization in feed, food and pharma. Another focus area is utilization and function of natural vitamin sources. Widespread experience in leading and involvement in projects related to these fields. The work has been published in more than 400 publications of which >160 is peer-reviewed within the area of basic physiology, nutrition, biochemistry, animal product quality and animal health, as well as development of new sensitive analytical methods on HPLC and GLC. The spectrum of animal species involved in the research comprises cattle, sheep, pigs, poultry, mink, horses and humans. Member of the board of “International Consultative Group on Rapeseed”, as well as reviewer at a number of scientific journals. He is member of the steering committee of Centre for Circular Bioeconomy at Aarhus University.
Education : *Master of Science in agronomy 1987
*Ph.D. in biochemistry 1991
Selected publications : *Frandsen, Heidi B. ; Sørensen, Jens C. ; Jensen, Søren K. ; Markedal, Keld E. ; Joehnke, Marcel S. ; Maribo, Hanne ; Sørensen, Susanne ; Sørensen, Hilmer. 2019. Non-enzymatic transformations of dietary 2-hydroxyalkenyl and aromatic glucosinolates in the stomach of monogastrics. Food Chemistry. 291, 77-86.
*Frandsen, Heidi Blok ; Jensen, Søren Krogh ; Maribo, Hanne ; Markedal, Keld Ejdrup ; Schmidt, Flemming ; Sørensen, Hilmer ; Sørensen, Susanne ; Sørensen, Jens Christian. 2019. Piglet performance and physiological effects linked to reduced glucosinolate transformations in feed products based on rapeseed pressed cakes. Journal of Animal Physiology and Animal Nutrition 103, 822-835.
*Sørensen, Jens Christian ; Frandsen, Heidi Blok ; Jensen, Søren Krogh ; Kristensen, Niels Bastian ; Sørensen, Susanne ; Sørensen, Hilmer. 2016. Bioavailability and in vivo metabolism of intact glucosinolates. Journal of Functional Foods 24, 450-460.
*Jørgensen, Henry ; Gabert, V.M. ; Hedemann, Mette Skou ; Jensen, Søren Krogh 2000. Digestion of fat does not differ in growing pigs fed diets containing fish oil, rapeseed oil or coconut oil. Journal of Nutrition 130, 852-857.
*Jørgensen, Henry ; Jensen, Søren Krogh ; Eggum, Bjørn O. 1996 The influence of rapeseed oil on digestibility, energy metabolism and tissue fatty acid composition in pigs. Acta Agriculturae Scandinavica, Section A - Animal Science 46, 65-75.
*Liu, Y.-G. ; Smits, B. ; Steg, A. ; Eggum, B.O. ; Jongbloed, R. ; Jensen, Søren Krogh. 1 Crambe Meal: Digestibility in Pigs and Rats in Comparison with Rapeseed Meal. Animal Feed Science and Technology 52, 257-270.
*Jensen, Søren Krogh ; Liu, Y.-G. ; Eggum, B.O. 1995. The effect of heat treatment on glucosinolates and nutritional value of rapeseed meal in rats. Animal Feed Science and Technology. 53, 17-28.
*Jensen, Søren Krogh ; Liu, Y.-G. ; Eggum, B.O. 1995. The influence of seed size and hull content on the composition and digestibility of rapeseeds in rats. Animal Feed Science and Technology. 54, 9-19.
*Liu, Y.-G. ; Jensen, Søren Krogh ; Eggum, B.O. 1995. The influence of seed size on digestibility and growth performance of broiler chickens fed full-fat rapeseed. Journal of Science Food and Agriculture 67, 135-140.
*Danielsen, Viggo ; Eggum, Bjørn O. ; Jensen, Søren Krogh ; Sørensen, H. 1994. Dehulled protein rich rapeseed meal as protein source for early weaned piglets. I: Animal Feed Science and Technology 46, 239-250.
